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Sat, Aug 10

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Gosia's Pierogies

Farm to Table Dinner

Join owners Jan & Terry Rawecki for an evening of fine dining at the Gosia's Factory. A five-course meal with wine pairings will be prepared by Deaf Chef Hillary Rosko. Exquisite food, sensational wine, and fabulous festivities will make this Saturday night one like no other.

Farm to Table Dinner
Farm to Table Dinner

Time & Location

Aug 10, 2024, 5:30 PM – 8:30 PM

Gosia's Pierogies, 5803 PA-981, Latrobe, PA 15650, USA

About the event

Hillary & Mike Rosko are the owners of "Hillary with Love Catering." Hillary is a Deaf, self-taught, food stylist who LOVES to create and decorate with food while Mike assists with other aspects of the business. He is described as a "Jack of all Trades." Originally from New York, Hillary and Mike have been serving the DC, Maryland, & Virginia areas for the past three years with their company. Please check out Instagram to see a sampling of her work! @hillary_with_love_catering

Wines from Stone Villa Wine Cellars

1085 Clay Pike Road

Acme, PA  15610

www.stonevilla.com

Farm to Table Menu

Created by Hillary Rosko

Appetizer

Charcuterie Board

Smoked Salmon, Various Cured Meats & Cheeses, Figs, Nuts, Grapes, Olives, & Baguettes

Paired with: 2022 Dry Riesling

Soup

Roasted Corn Chowder

Cramy flourless soup with Corn, Golden Potatoes, Onions, and garnished with chopped Chives & Red Peppers

Paried with: 2021 Villa Red

Salad

Farm Fresh Salad

Colorful Heirloom Tomatoes, Burrata, & Peach Salad sprinkled with Balsamic Glaze & EVOO

Paired with: 2022 Padre Rose

Main Course

Lemon Garlic Roasted Chicken

Spaghetti Zucchini and Gosia's Potato & Cheese Pierogies

Paired with: 2022 Pinocitro

Dessert

Terry's Specialty Chocolate Mousse

Chocolate mousse filling, Fresh raspberries, & Dark chocolate glaze

Paired with: Kecksburg Red

Tickets

  • Guest

    Sale ends: Aug 03, 9:00 PM
    $125.00

    On Sale

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